Ingredients

Pollock (FISH)

: This is the primary fish used to make the salted fish product.

Salt

: Used for the curing process to preserve the fish.

Key Characteristics

Skinless and Boneless

: The fish has had both the skin and bones removed for convenience.

Dry-Cured

: The fish is preserved by drying it with a significant amount of sal

Salted Fish Sunshine Skin/Boneless 250g

£2.10

£1.99

Quantity

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